Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, achar gosht. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Achar gosht is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Achar gosht is something that I have loved my whole life.
Achar gosht recipe can be made with any kind of meat such as beef, mutton or chicken. Achaar gosht has a very spicy and sour taste. It is prepared when meat is cooked with tomatoes, yoghurt and all.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook achar gosht using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Achar gosht:
- Take 250 gm mutton with bones
- Prepare 2 tbsp g.g paste
- Take 1/2 tsp salt
- Prepare 2 tomatoes blended
- Make ready 4,5 green chillies
- Prepare 1 tbsp lemon juice
- Take 3 tbsp achar gosht masala
- Make ready 1/4 cup yogurt
This achar gosht recipe is a. Achar gosht is said to be a dish of the northern Punjabi origin with a tangy twist of achaar (pickle and pickle masala) with the richness and nutrition of meat. Achar gosht is prepared usually with beef but. This achar then gave birth to achar gosht.
Instructions to make Achar gosht:
- In a pot boil mutton with g.g paste & salt.. when half done add tomatoes, achar masala(1tbsp) & yogurt cook until tender..
- Take green chillies cut in half & deseed it.. take remaining 2tbsp achar masla mix with lemon juice & fill green chillies with it..
- Now put these chillies on mutton gravy.. cover the lid for 10 min.. Now open the lid mix throughly cook for 5 min more.. serve with raita & naan..
What served as an accompaniment to the main dish at Maintaining a high heat, pour in yogurt bringing achar gosht to a boil. Check out the Achar Gosht Recipe in Urdu. Learn how to make best Achar Gosht Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show. Achari Gosht Recipe is a wonderful yet rare Awadhi cuisine of Uttar Pradesh which is cooked with mutton bringing out pickled flavors or achari flavors in it. Achari Gosht Recipe, How To Make Achari Gosht Recipe.
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