Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baked capsicum,tomato,paneer,mushroom,soya champ and onion. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Deep fry the paneer cubes and keep aside. Grate the onions and squeeze out the water. Take oil in a kadai and fry the onions, ginger and green chillies on a low flame till the onions are pink in colour.
Baked Capsicum,tomato,paneer,mushroom,soya champ and onion is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Baked Capsicum,tomato,paneer,mushroom,soya champ and onion is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked capsicum,tomato,paneer,mushroom,soya champ and onion using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Capsicum,tomato,paneer,mushroom,soya champ and onion:
- Make ready 1 Capsicum
- Take 2 tomatoes
- Make ready 8 pcs mushrooms
- Get 10 cubes paneer
- Make ready 6 pcs soya champs
- Get 2 onions
- Prepare 1 cup hung curd
- Take 2 tsp mayo
- Take 2 tsp tandoori masala
- Get to taste salt
- Prepare to taste black salt
- Take 1 tsp chat masala
- Get 2 tsp lemon juice
- Make ready 2 tsp dry roasted besan
- Prepare as taste red chilli powder
- Prepare 2 tsp oil
Mix all the ingredients together and keep stirring to avoid lumps. Add the mushrooms and continue to stir-fry over high heat till vegetables look like they are coated with. Would you like any meat in the recipe? Wild Mushroom and Truffle Dumplings with Truffle-Soy Dipping Sauce Judy Joo.
Instructions to make Baked Capsicum,tomato,paneer,mushroom,soya champ and onion:
- Take capsicum deeseds and cut in cubes.Take tomatoes desseded and cut in cubes.
- Take a onion peel and cut in cubes and open.Take a mushrooms and cut in stems.
- Take a big bowl add all masala,mayo,oil,hung curd and lemon juice mix well and mix all veggies in masala keep in fridge for 5 to 6 hours.
- After 6 hours Airfyer pre heated and take airfryer basket and set silver foil in basket and pour all veggies and marinated masala.
- Then airfryer baked in 120 degree at 20 minutes after 20 minutes 180 degree bakes in 10 minutes.
- After baked serve with laccha onion,lemon veggies and green coriander chutney.
Add more oil if necessary and add mushrooms. Take the paneer and crumble it well,Set aside. Heat oil in a pan - add ginger garlic paste,onions and saute till golden brown. Then add capsicum and fry for a minute, then add chilli powder,garam masala powder,salt and tomato sauce. Give a quick stir, it should be saucy and not too dry add little water if its too dry.
So that is going to wrap this up for this exceptional food baked capsicum,tomato,paneer,mushroom,soya champ and onion recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
