Beer can chicken
Beer can chicken

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beer can chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Novelty aside, beer can chicken is the best, easiest way to cook a whole chicken on the grill without any The beer from the can steams the chicken, resulting in a perfectly-cooked whole chicken. This delicious whole chicken is barbequed on top of an open beer can for added juiciness and flavor. Recipe from Weber's Big Book of Grilling™ by Jamie Purviance and Sandra S Open the beer can and pour off half of the beer.

Beer can chicken is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Beer can chicken is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beer can chicken using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beer can chicken:
  1. Make ready 1 Roaster chicken 4-5 lbs
  2. Make ready 1 can 16 ounce beer
  3. Prepare 1 rub of your choice
  4. Get 1 garlic cloves to put in beer can.
  5. Take 1 beer can roaster and roasting pan

Think about this: You've never seen a fine dining. Open beer can and take several gulps (make them big gulps so that the can is half full). Place beer can on a solid surface. Grabbing a chicken leg in each hand, plunk the bird cavity over the beer can.

Instructions to make Beer can chicken:
  1. Rinse chicken and pat dry. Remove giblets.
  2. Use rub liberally. Under and over skin. Wrap and refrigerate for as little as 1 hour or overnight.
  3. Preheat grill for indirect heat. 300-350 degrees.
  4. Use or discard 1/2 of beer. Insert garlic or additional spices or rub in beer can. Increase size of hole in top of can and mount chicken.
  5. Grill for 60-90 minutes. Check for internal temp of 175°F. I used a smokebox, but it isn't necessary.
  6. Remove from grill and rest 10-15 mintues before carving and serving.

Learning how to cook beer can chicken has never been easier. Beer can chicken is a popular means to cook chicken. You can add some flavor from an alcoholic beverage to your chicken. All you need is your favorite beer, a chicken, and some spices. Once with Beer the other with wine and last one with coke.

So that is going to wrap this up for this exceptional food beer can chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!