Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, salmon and sweet corn cakes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
These salmon and sweet potato cakes are packed with nutrition and flavor! Enjoy them as a sandwich or a la carte. With a small amount of effort, you'll make a meal your family is sure to love.
Salmon and sweet corn cakes is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Salmon and sweet corn cakes is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have salmon and sweet corn cakes using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Salmon and sweet corn cakes:
- Make ready 2 potatoes, boiled, mashed and cooled
- Prepare 1 salmon fillet, cooked, cooled and flaked
- Get Half a small tin of sweet corn
- Make ready Parsley
- Prepare 1 egg, beaten
- Prepare Breadcrumbs
- Take to taste Salt
- Take Oil for frying
- Get If making hummus:
- Prepare Tin chickpeas, drained
- Prepare 1-2 cloves garlic
- Prepare Juice of 2 lemons (I like mine tangy)
- Take Good amount of olive oil
Miso SalmonFresh Miso Marinated Salmon Served with Snow Peas, White Rice and a. They're flavorful, crispy on the outside and make the perfect lunch! Season with salt and pepper and transfer to a bowl; keep warm. These salmon cakes are crisp on the outside with tasty bites of flaked salmon - YUMM!!
Instructions to make Salmon and sweet corn cakes:
- Mix mashed potatoes, salmon and sweet corn in a bowl
- Add beaten egg and parsley. Mix well. Divide mixture into 4 and roll in breadcrumbs. Leave in fridge for at least an hour
- Heat oil in a pan. Shallow fry for about 3 mins on each side until golden brown. Drain on kitchen paper
- If making hummus, whizz up ingredients in a food processor until smooth
- Serve :)
Even my picky kiddos love these and they always These Brussels sprouts should not be overshadowed by the delicious sweet potato salmon cakes because they're probably the BEST Brussels you'll ever eat. See how to make Mexican sweet corn pudding-cake. In this video, you'll see how to make Mexican sweet corn cake. The masa harina combines with sugar, butter, and cream to create a luscious pudding cake with the consistency of spoon bread. For the Corn Cakes: Heat the extra virgin olive oil in a medium-size saute/fry pan over medium heat.
So that is going to wrap this up with this exceptional food salmon and sweet corn cakes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
