Beetroot Rasam (Soup)
Beetroot Rasam (Soup)

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beetroot rasam (soup). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Beetroot Rasam (Soup) is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Beetroot Rasam (Soup) is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook beetroot rasam (soup) using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Beetroot Rasam (Soup):
  1. Prepare 1 . Beetroot - 1 grated
  2. Get 2 . Tomato - 1/2
  3. Prepare 3 . Tamarind water - 1 amla size
  4. Prepare 4 . Cumin - 1 tsp
  5. Get 5 . Garlic - 4
  6. Take 6 . Pepper - 1/2 tsp
  7. Get 7 . Toor dal - 1tsp
  8. Prepare 8 . Mustard - 1/2 tsp
  9. Take 9 . Red chilli - 1 broken
  10. Get 10 . Turmeric - 1/4 tsp
  11. Get 11 . Hing - pinch
  12. Get 12 . Curry leaves - 1 string
  13. Take 13 . Coriander leaves - 1 tbsp chopped
Instructions to make Beetroot Rasam (Soup):
    1. In pressure cooker add toor dal, grated beetroot, tomato, turmeric powder and a tsp of oil. Add couple cups of water and cook in pressure cooker for 2 whistles.

  2. Once done mash it and drain. Keep the water aside.

  3. Now use pestle or motor crumble garlic, cumin and pepper. Add this to tamarind water.

    1. Heat kadai add oil, mustard, curry leaves and red chilli. Once this splutter add beetroot water, tamarind water and hing. Add enough salt.

  5. Let it boil in medium heat for 5 minutes.

  6. Garnish with coriander leaves and serve hot with rice or you can have it directly. Its bit sweet and very tasty foods for kids.

So that’s going to wrap it up with this exceptional food beetroot rasam (soup) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!