Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cherry crumble. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cherry Crumble is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Cherry Crumble is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cherry crumble using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cherry Crumble:
- Take 1 box Yellow cake mix(or yellow cake mix from scratch).
- Take 1/2 cup butter or margarine, melted
- Prepare 1 can Cherry pie filling (21oz)
- Prepare cup vanilla ice cream(optional)
Steps to make Cherry Crumble:
- Heat oven to 350°(325° for dark or nonstick pan).
- In a large bowl, stir together cake mix and butter until crumbly; set aside.
- Spread pie filling in ungreased 13×9 inch pan. Sprinkle cake mix mixture evenly over pie filling.
- Bake 35-45 minutes or until deep golden brown. Let cool 15-30 minutes. Serve warm or cool…is great with vanilla ice cream.
So that’s going to wrap this up for this exceptional food cherry crumble recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
