John’s Gin Jollop
John’s Gin Jollop

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, john’s gin jollop. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

John’s Gin Jollop is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. John’s Gin Jollop is something that I have loved my whole life. They’re nice and they look fantastic.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook john’s gin jollop using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make John’s Gin Jollop:
  1. Get 150 ml grapefruit juice (pink grapefruit choice is a pretty-looking alternative - according to personal preference)
  2. Prepare 50 ml export strength good quality gin (I use Tanqueray Ten but any 40% plus gin is fine)
  3. Prepare 150 ml chilled champagne (preferred), Prosecco or Sekt
  4. Make ready 1 pitted olive

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Steps to make John’s Gin Jollop:
  1. Put the ingredients in a large glass
  2. Stir
  3. Drink - this is a long, strong drink. One is enough for most people.

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