Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, chocolate fudge & white choc chip cookie crumble. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chocolate Fudge & white choc chip cookie crumble is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Chocolate Fudge & white choc chip cookie crumble is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate fudge & white choc chip cookie crumble using 7 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Fudge & white choc chip cookie crumble:
- Make ready 300 ml milk
- Get 800 grams sugar
- Prepare 1 pinch salt
- Prepare 40 grams cocoa
- Get 75 ml golden syrup
- Prepare 60 grams butter
- Prepare 10 ml vanilla essence
Steps to make Chocolate Fudge & white choc chip cookie crumble:
- Heat stove top and have a saucepan
- add milk, sugar, salt, cocoa and syrup
- warm up until sugar dissolves
- rinse out the sugar stones
- bake until soft on 115°F
- mix ingeredients slowly
- leave in sauce pan until semi-warm
- add butter and vanilla essence
- mix until fudge thickens
- put in pan (200 x 250mm)
- let it stand until cooled off
- finish off with white choc chip cookie crumble
- cut in blocks
- if wanted. put in fridge over night
So that’s going to wrap this up with this exceptional food chocolate fudge & white choc chip cookie crumble recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
