Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, singapore prawn noodles. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Singapore Prawn Noodles is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Singapore Prawn Noodles is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook singapore prawn noodles using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Singapore Prawn Noodles:
- Take pinch chilli flakes
- Take Other:
- Take 1 tbsp olive oil
- Get 1/2 tsp ground ginger
- Take 2 cloves garlic minced
- Prepare 1 egg beaten
- Get 1 onion diced
- Make ready 150 g prawns peeled and prepped
- Make ready 150 g rice noodles
- Prepare For the sauce:
- Prepare 1 tbsp curry powder
- Take 2 tbsps tamari
- Prepare 1 tbsp fish sauce
- Make ready 2 tsps apple cider vinegar
- Make ready 2 tsps brown sugar
- Make ready 2 tsps sesame oil
- Make ready 1 tbsp water
- Make ready 1 pepper diced
Steps to make Singapore Prawn Noodles:
- Whisk together all the ingredients for the sauce in a small bowl and set aside
- Place the noodles in a bowl of boiling water for 5 minutes or until the noodles are tender - Drain away the water and set aside the noodles
- Heat the olive oil in a large shallow pan over a medium heat - Add in the garlic, ginger, onion and peppers
- Sauté for 5 minutes - Stir in the prawns and beaten egg, pushing the egg around until it scrambles
- Add in the noodles and pour in the sauce - Cook for a couple of minutes
So that’s going to wrap this up with this special food singapore prawn noodles recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!