Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chana dal uttapam. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Red chilli chutney recipe with step by step photos. Here's A slightly hot version of Tamil Nadu Style Chutney made with red chillies, chana dal, fresh coconut and spices. This chutney pairs well with idli, dosa, uttapam and medu vada.
Chana Dal Uttapam is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Chana Dal Uttapam is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have chana dal uttapam using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chana Dal Uttapam:
- Prepare 1 cup chana dal
- Take 1 cup sooji
- Take 1 cup urad dal powder
- Get 2 cups rice flour
- Get 2 green chilli chopped
- Make ready 1 onion chopped
- Prepare 1 tomato chopped
- Prepare 1 tsp mustard seeds
- Get 1/2 tsp red chilli powder
- Make ready To taste salt
- Make ready 1 cup curd
- Make ready As needed water
- Prepare As needed oil
- Prepare 2 tsp sweet chilli garlic sauce
Pour the rice paste to the pan and mix everything together till the water is absorbed. Uttapam Sandwich.🥪 Uttapam (aka Uttappa or Oothapam) is yet another healthy breakfast recipe from South Indian cuisine prepared with a common rice and urad dal batter used for preparing Idli. Chana Dal Uttapam Kuldeep Kaur Delhi. For the dosa batter (same batter is used to make uttapam) drain off the water from all the soaked ingredients.
Steps to make Chana Dal Uttapam:
- Take a mixing bowl put curd then curd whisk then add all ingredients mix one by one then add water make a semi liquid batter.
- Take a nonstick pan put oil then batter pour and spread then side turn spread oil for both sides.
- Then crisp in both sides.Then cut in 4 pcs.
- Take a serving plate arrange Chana Dal Uttapam serve with Sweet Chilli Garlic Sauce.
- Then enjoy Chana dal uttapam.
In a mixer grinder add boiled rice, raw rice, urad dal, chana dal, methi seeds & salt. Grind the contents first without water till it is a bit coarse. Now add water and grind to a smooth paste. Uttapam is a very popular South Indian breakfast dish. It is similar to dosa but slightly thicker than the regular dosas.
So that’s going to wrap this up with this special food chana dal uttapam recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
