Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, rajbhog shrikhand. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Rajbhog shrikhand is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Rajbhog shrikhand is something which I’ve loved my entire life.
Rajbhog Shrikhand or Dry Fruits Matho is Indian Sweet or Dessert made using Hung Curd mixed with Sugar and Dry Fruits. Hung Curd is made by removing excess water from Yoghurt or Curd by hanging. Rajbhog Shrikhand - राजभोग श्रीखंड - Dry Fruits Matho with Homemade Curd - Priya R - MOIR.
To get started with this particular recipe, we have to first prepare a few components. You can cook rajbhog shrikhand using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Rajbhog shrikhand:
- Get 500 gram hung curd
- Make ready 1/2 cup sugar
- Prepare 1 tablespoon hot milk
- Make ready Few strands of saffron
- Get 1/4 cup dry fruit chopped
- Prepare 1/4 cup raisins
- Make ready 1/4 cup cranberries
- Get 1/4 cup finely chopped dates
- Prepare 1/4 cup trutti frutti
- Get 1/4 teaspoon cardamom
Delicious taste, smooth and creamy superior quality are some of the salient attributes due to which. Shiv Dugdhalaya is wholesaler manufacturer exporters and suppliers of Rajbhog Shrikhand products in Anand,Gujarat,India. Search best quality Rajbhog Shrikhand products. Shrikhand recipe with step by step pics. shrikhand is a traditional Indian sweet made with hung curd and flavored with saffron and cardamom.
Instructions to make Rajbhog shrikhand:
- Add saffron to milk and set aside. - In a bowl add the hung curd and sugar and mix well. Strain it thru a sieve to get the smooth finish. Add in the dry fruits, cardamom powder, saffron milk and nuts. Mix well and garnish with pistachios and trutti frutti. - Rajbhog shrikhand is ready. Refrigerate for 3 to 4 hours before serving.
It is very popular in western Indian states of maharashtra. Shrikhand is an Indian sweet dish made of strained dahi (yogurt). Shrikhand has been referred to as "Shikhrini" in the Sanskrit literature. List of yogurt-based dishes and beverages. Shrikhand recipe, a chilled summer dessert made using thick curd/yogurt in saffron flavored milk and some more sweet flavors.
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