Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Beef Nacho Casserole A simple meal to whip up in less than an hour that even the kids are sure to love. Layers of seasoned ground beef, corn, tortilla chips and cheese are baked under a layer of Colby cheese. Ground beef, refried beans and tomatoes are combined with chiles and taco sauce, then layered in a casserole with tortillas and cheese, and baked.
Beef Casserole is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Beef Casserole is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef casserole using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef Casserole:
- Take 1 tbsp vegetable oil or olive oil
- Take 40 g salted butter
- Prepare 1 kg braising steak, cut into cubes
- Take 2 onions, finely chopped
- Get 4 celery sticks, roughly sliced,
- Prepare 2 carrots, sliced
- Prepare 3 garlic cloves, finely chopped
- Prepare 1 tbsp plan flour
- Prepare 1 tbsp tomato puree
- Get 250 ml red wine
- Get 500 ml beef stock
- Prepare 400 g can chopped tomatoes
- Make ready 2 tbsp chopped fresh parsley
- Make ready 2 bay leaves
- Get 2 potatoes, roughly chopped
- Take to taste salt
- Prepare 1/2 tsp dried oregano
- Get 1/2 tsp dried thyme
- Prepare 1 tbsp Worcestershire sauce
- Make ready 2 small red chilli's (optional)
Our recipe for this heart-warming beef casserole is packed full of lean meat and fresh veggies and best served on a bed of creamy mashed potatoes. It's one of the most comforting beef casserole recipes we've made, ever. Recipe by: Continental Beef and Bean Taco Casserole Think of this big-batch dinner as a platter of deconstructed tacos, with a base and topping of crunchy tortilla chips and a hearty filling of cumin-laced ground beef. Weeknight Beef And Bean Casserole With Cornbread Topping This is the ultimate weeknight comfort food.
Steps to make Beef Casserole:
- In a large pot heat the olive oil and half of the butter over a high heat. When hot brown the beef in batches for approximately 5 minutes. Using a slotted spoon remove the beef when its browned and set aside.
- Over a low heat melt the rest of the butter in the same pot. Add the celery, potatoes, carrots, onions, garlic and bay leaves. Cook stirring for 5 minutes until the onions have softened.
- Add the flour and tomato puree. Stir and cook for 5 minutes. Increase the heat and return the beef to the pot along with its juices. Add the wine and cook for two minutes or until the sauce has thickened.
- Reduce the heat to medium to low. Add the beef stock, chilli, oregano, thyme Worcestershire sauce and chopped tomatoes. Stir and season to taste. Cover and simmer for 1 1/2 hour - 1 3/4 Hour. Remove the lid for the last 30-40 minutes, stirring occasionally, until the beef is tender and the sauce has thickened. Lastly stir in the parsley. Check seasoning is to your taste. Serve over mash potatoes/vegetables or have it as it is.
Beef-and-Pasta Casserole Recipe This family-favorite ground beef casserole features cooked rotini pasta combined with canned tomatoes, breadcrumbs, Cheddar cheese and Parmesan and is perfect for a busy weeknight. If you're looking for beef casserole ideas, you've come to the right place. Try a twist on an old favorite-like our Pizza Spaghetti Casserole-or something entirely new, like our Cheesy Chili Hash Brown Bake. No matter what your ground beef casserole style is, we've got you covered. Place the browned meat into a pre-heated casserole.
So that is going to wrap it up for this exceptional food beef casserole recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
