Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, time pass chana dal namkin. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Time pass chana dal namkin is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Time pass chana dal namkin is something that I have loved my whole life.
We consciously work towards making our range of Time-pass Namkeen products the best in terms of quality, freshness, hygiene and taste. This quick and easy recipe of Chana Dal namkeen is made of fried Split Bengal Gram, aka Chana Dal. Making Chana Dal Namkeen/Crunchy Split Bengal Gram Snack at home is very easy, and so simple.
To begin with this particular recipe, we have to prepare a few components. You can have time pass chana dal namkin using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Time pass chana dal namkin:
- Make ready 100 gr chanadal namkin
- Make ready 1 Pyaz
- Make ready 1 tomato
- Take 1 hari mirch
- Prepare Aamchur powder for sprinkle
- Get 1 lemon juice
- Take fresh dhaniya for garnish
- Take 1/2 tsp red chilli powder
- Take salt
- Take red chilli powder
- Prepare Chat masala
It is also known as Dalmoth in some parts of India. This quick and easy recipe of Dal namkeen is made of fried lentils. It can be easily prepared at home and stored for a long period of time as [ā¦] Just like all other lentils, chana dal is also rich in proteins, making it an ideal in-between-the-meals snack that will fill up your tummy for a long time. This recipe shared on YouTube channel 'Cooking With Reshu' shows you how to make chana dal namkeen easily at home.
Instructions to make Time pass chana dal namkin:
- Take all veg and cut in small pees
- Now in mixing bowl add namkin chana dal
- Add mixer of veg and add salt chat masala aamchur powder hari mirch lemon juice. Lalmirchi powder and all mix very well then garnish fresh Coriander
- Transfer to plats and serve with potato weffers
Soak chana dal, drain and dry the dal on a tissue paper or kitchen cloth. Chana dal namkeen is the most easy and simple snack that you can enjoy with your tea/coffee or juice. market style fried chana dal is a common, time-tested namkeen that nobody tires of! Learn how to make market style fried chana dal. Find here Chana Dal Namkeen, Hing Chana Namkeen manufacturers, suppliers & exporters in India.
So that is going to wrap it up for this exceptional food time pass chana dal namkin recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
