Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, apple chutney. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Get Apple Chutney Recipe from Food Network. Combine the apples, onion, ginger, orange juice, vinegar, brown sugar, mustard seeds, pepper flakes and salt and in a large saucepan. Apple chutney is a perfect accompaniment to roast chicken or pork!
Apple chutney is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Apple chutney is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have apple chutney using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Apple chutney:
- Take 2 Apples
- Get 1 teaspoon chilli powder (not heaped)
- Get 1 teaspoon salt (not heaped)
- Prepare 1 garlic clove
- Take Pinch coriander
Apple chutney recipe with video & step by step photos. Apple chutney is a delicious relish made with apples, spices, vinegar & a sweetener. Chutney is an Indian condiment usually made with veggies, coconut, nuts, spices & herbs. Every region in India has their own way of making it.
Steps to make Apple chutney:
- Wash the Apple thoroughly, I'm using red apple preferred green apples.
- Cut the apples in 4 sections. And take whatever you can from the core too.
- Cut each sideways so the are long slices, turn them around and dice them up. To same to each piece.
- Wash the coriander and peel the garlic and wash it too.
- Next cut the garlic by dicing them. So there are not big chunks, but small blocks. And cut the coriander leaves.
- Add in 1 teaspoon of chilli powder. (it is down to your taste)
- Add 1 teaspoon of salt. (again it is down to your taste) It's to give it that sour chutney flavour.
- Mix it all up with the apples. Finally you should be left with…..
So there are numerous kinds of chutneys made across India. Most of these are spicy, hot, tangy & rarely sweet. Apple chutney is the perfect partner for cheese, cold meats and roast pork. Spiced apple chutney This apple chutney has a tangy, sweet flavour which is perfect with cheeses such as cheddar. Made this chutney a few weeks ago, its lovely.
So that’s going to wrap it up for this exceptional food apple chutney recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
