Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, hot broth for udon and soba noodles. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Hot Broth for Udon and Soba Noodles is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Hot Broth for Udon and Soba Noodles is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook hot broth for udon and soba noodles using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Hot Broth for Udon and Soba Noodles:
- Make ready 3 tbsp Mirin
- Get 4 tbsp Soy sauce
- Get 600 ml Dashi stock
- Prepare 1 dash Salt
Instructions to make Hot Broth for Udon and Soba Noodles:
- Add the mirin into a pot and turn on the heat to high.
- When it starts to boil, add the remaining ingredients, bring to a boil again, and you're done.
So that is going to wrap this up for this special food hot broth for udon and soba noodles recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
