Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamy bacon pasta. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Creamy Bacon Pasta is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Creamy Bacon Pasta is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have creamy bacon pasta using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Bacon Pasta:
- Make ready 10 Rashers Smoked Bacon
- Take 3 White onions
- Make ready 500 g farfalle pasta
- Get 3 tablespoons sugar
- Take 3 tablespoons olive oil
- Prepare 300 ml creme fraiche
Instructions to make Creamy Bacon Pasta:
- Chop onions and bacon into strips
- Cook pasta to packet instructions, once cooked drain and reserve some of the cooking water
- While the pasta is cooking, add onions, olive oil and sugar to a large frying pan and fry until soft and caramelised
- Fry bacon pieces until cooked and slightly crispy
- Once the pasta, bacon and onions are cooked place all in one pan with the pasta, a small amount of the cooking water and the creme fraiche. Mix well and season with pepper to serve
So that’s going to wrap it up for this special food creamy bacon pasta recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
