Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, glazed sausages with apple slaw. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Glazed Sausages with Apple Slaw is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Glazed Sausages with Apple Slaw is something that I have loved my whole life.
Glazed Sausages with Apple Slaw Fiona @ Free From Favourites Edinburgh, Scotland. While the sausages finish cooking, prepare what you'll need for the apple dijon slaw. Mix the mayo, mustards, white vinegar, salt and pepper, pickle juice and brown sugar together.
To begin with this recipe, we have to first prepare a few components. You can have glazed sausages with apple slaw using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Glazed Sausages with Apple Slaw:
- Make ready For the sausages:
- Get 8 gluten free sausages
- Prepare 2 tablespoons honey
- Make ready 1 teaspoon mustard
- Make ready For the apple slaw:
- Get 1/2 small red cabbage shredded
- Take 1 small red onion finely sliced
- Take 1 carrot grated
- Make ready 1 Granny Smith apple grated
- Prepare salt and pepper for seasoning
- Make ready 100 g dairy free mayonnaise
- Make ready 1 tablespoon white wine vinegar
- Take 1 tablespoon chives
- Prepare To serve:
- Make ready 4 portions gluten free oven chips cooked per instructions on packet
Crumble sausage over mixture and mix well. Grilled Sausage and Apple Slaw Subs. Hearty brats and creamy, crunchy slaw are made fit for fall tailgating with the addition of crisp apples. Place burgers on bottom buns; then layer with slaw, a drizzle of miso glaze from the second bowl, and top buns.
Instructions to make Glazed Sausages with Apple Slaw:
- Whisk together the honey and mustard Brush the sausages with the honey glaze
- Cook the sausages in a shallow pan over a medium heat for about 12-15 minutes To make the slaw, mix together the mayonnaise and vinegar, season with salt and pepper
- Stir in the cabbage, onion, apple, carrot and chives Serve with the glazed sausages and chips
Buffalo Chicken Wings with Creamy Blue Cheese and Apple Slaw.. Monte Cristo Sandwiches with Smoked Turkey and Spinach. Lemon Pepper Turkey Cutlets with Parmesan and Sage Orzo. In a serving bowl, combine the cabbage, apple, raisins, celery and onion. In a small bowl, combine the remaining ingredients.
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