Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chana dal and chana jor garam chat. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chana Jor Garam Chaat is a mouthwatering Indian traditional snack made out of black gram. Something chatpata is always my favorite. And this recipe is bang on hit for anyone.
Chana Dal And Chana Jor Garam Chat is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chana Dal And Chana Jor Garam Chat is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook chana dal and chana jor garam chat using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chana Dal And Chana Jor Garam Chat:
- Prepare 1/2 cup fried split gram (chana dal) homemade
- Prepare 1/2 cup chana Jor garam
- Make ready 1 Onion chopped
- Prepare 1 tomato chopped
- Make ready 2 green chillies chopped
- Prepare 1/4 raw mango Chopped
- Get 1 tsp lemon juice
- Take 1/4 tsp chat masala
- Take Handful coriander leaves
Now heat oil in frying pan, add a handful of the flatten chana and fry till whitish and almost crisp. Drain and put on kitchen paper to soak excess oil. Repeat the step for all chickpeas. Transfer fried grams to a large plate.
Instructions to make Chana Dal And Chana Jor Garam Chat:
- Get all ingredients ready.
- Take a bowl add chana dal and chana Jor Garam mix add chopped tomato, onion, raw mango, green chillies.
- Squeeze the lemon juice, sprinkle chat masala. Mix it all well. Adjust the masala as per taste. Spread coriandor leaves
- Serve it. Enjoy in the evening with tea or coffee. It is also and instant snack for night craving.
Locals carrying, onions, tomatoes, lemons, hoards of spices and chana jor garam in small bamboo baskets of the shape of a "Damroo" which acts as a working table as well. See great recipes for Mixed Pulses Jor Garam, Chana jor, Chana Jor Garam Chaat too! Garnish spicy and tangy chana dal chaat with sev. Even crushed papdis can be added to provide an added crunch to the chana dal chaat. Serve masala chana dal chaat immediately or else it will lose the crunch and turn soggy.
So that is going to wrap it up with this exceptional food chana dal and chana jor garam chat recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
