Air-fryers Chickpeas cutlet
Air-fryers Chickpeas cutlet

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, air-fryers chickpeas cutlet. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Air-fryers Chickpeas cutlet is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Air-fryers Chickpeas cutlet is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have air-fryers chickpeas cutlet using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Air-fryers Chickpeas cutlet:
  1. Make ready 1 cup chickpeas split/ Chana daal
  2. Prepare 1/2 cup leftover Poha or rice or can use cornflour besan mix
  3. Get 1/2 cup chopped onion
  4. Prepare 1/2 cup chopped cabbage
  5. Prepare 1/2 cup frozen or fresh green peas
  6. Make ready 1 tsp grated ginger
  7. Get 2 garlic cloves chopped
  8. Get 2 tsp oil
  9. Get 1 tsp jiravan
  10. Take To taste Salt
  11. Prepare As needed Bread crumbs
Steps to make Air-fryers Chickpeas cutlet:
  1. Mix all ingredients except crumb
  2. Make cutlet of any shape u liked
  3. Roll it in bread crumbs, brushed oil.
  4. Cook it in airfryer At 350 f for 15 mins or in microwave

So that is going to wrap it up with this exceptional food air-fryers chickpeas cutlet recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!