Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mixed green salad with pineapple. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mixed Green Salad with Pineapple is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Mixed Green Salad with Pineapple is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have mixed green salad with pineapple using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mixed Green Salad with Pineapple:
- Get 1 bag Mixed Baby Salad Leaves
- Prepare 200 Grams Mini Plum Tomatoes
- Make ready 200 Gram tin of Sweetcorn
- Prepare 450 Grams Pineapple Chunks in juice
- Take 100 Grams Mushrooms (Chestnut)
- Get Balsamic Vinegar
- Get Olive Oil
- Take Serve with
- Prepare Prosciutto Ham (or any other kind!)
Steps to make Mixed Green Salad with Pineapple:
- Wash Salad if required. Pat dry. Place in a large bowl and tear, (NOT cut!), leaves into sort of spoon- size pieces.
- Slice the Plum Tomatoes into small rings, add to bowl.
- Wipe Mushrooms, cut into small pieces, add to bowl.
- Drain Pineapple, (pop the top and place over a cup is easiest!) but keep the juice to one side. Cut chunks into smaller pieces, and add to bowl.
- Shake a little(about 2 teaspoons), of Balsamic Vinegar over the Salad.
- Shake a little Olive Oil over the Salad, along with 2-3 teaspoons of the Pineapple Juice.
- Mix well until all ingredients are nice and glossy.
- Pull the Prosciutto Ham slices from the packet and roll into “ fingers”. Serve with the salad and enjoy with a chilled glass of wine!
So that’s going to wrap this up for this exceptional food mixed green salad with pineapple recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!