Chocolate mousse
Chocolate mousse

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chocolate mousse. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chocolate mousse is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Chocolate mousse is something which I have loved my whole life. They are fine and they look fantastic.

Rich dark chocolate mousse is so easy to make and so impressive your guests won't believe you made it yourself. This has a pinch of hot chile just for extra flavor. By Chef John; Raspberry White Chocolate Mousse.

To begin with this recipe, we must first prepare a few components. You can have chocolate mousse using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate mousse:
  1. Prepare 150 grams dark chocolate
  2. Prepare 2 eggs
  3. Prepare 60 grams granulated sugar
  4. Get 2 tbsp cocoa powder
  5. Take 200 ml sweet cream

I like semi-sweet chocolate but if you prefer your mousse with a darker chocolate flavor, use bittersweet. Remember, the higher the cacao percentage, the less sweet the chocolate.. Chill metal mixing bowl and mixer beaters in freezer. In top of a double boiler, combine chocolate chips, coffee, rum and butter.

Instructions to make Chocolate mousse:
  1. Melt chocolate over a water bath. Cool it down.
  2. Beat the egg whites in a firm meringue.
  3. Mix together egg yolks with sugar. Add cocoa powder.
  4. Gradually add melted chocolate and whipped sweet cream to the egg mixture.
  5. Slowly and gently stir meringue in egg mixture to get creamy and lightly mixture.
  6. Gently pour chocolate foam into small cups.
  7. Put the chocolate mousse in the refrigerator for 3 hours.

Whisk together yolks, sugar, and a pinch of salt in a metal bowl until combined well, then add hot cream in a slow stream. Use dark, milk or white chocolate to make a silky smooth, light mousse. Our recipes include dinner party desserts and easy versions. Chocolate mousse is the ultimate dessert for any chocolate lover. Sweetened whipped cream, for garnish, optional This is a classic chocolate mousse made the proper French way, as served in fine dining restaurants.

So that’s going to wrap it up with this exceptional food chocolate mousse recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!