Beetroot paratha
Beetroot paratha

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, beetroot paratha. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beetroot Paratha Recipe - This is the stuffed version where stuffing mixture is made from grated beetroot There is another version of making beetroot paratha where raw finely grated or boiled..beetroot paratha recipe. it includes recipes like malabar paratha, aloo paratha, gobi paratha, paneer paratha, aloo gobi paratha, mooli paratha and palak paratha. in addition, i request you to. Beetroot paratha recipe - Healthy & colorful beetroot paratha for toddlers and kids. These make a great Breakfast and also go well in the lunch box.

Beetroot paratha is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Beetroot paratha is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have beetroot paratha using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Beetroot paratha:
  1. Make ready 2 cup Beetroot
  2. Make ready 1cup Onion
  3. Get 2 tsp Green chilli paste
  4. Get 1 tsp Ginger garlic paste
  5. Get 2 tsp Oil
  6. Get 1 tsp Cumin seeds
  7. Get 1 tsp Mustard seed
  8. Take 1 tsp Sugar
  9. Get 1 tsp Lemon juice
  10. Get 1 tsp Hing(asafoetida)
  11. Take 1 tsp Cumin coriander powder
  12. Prepare 1 1/2 cup Wheat flour
  13. Make ready 1 tsp Salt
  14. Get 1 1/2 tsp Oil
  15. Make ready As needed Water
  16. Make ready As needed Ghee for serving

Coriander adds a neww refreshing flavour th this paratha. Beetroot paratha is a delicious way to add healthy beetroot to your kids' diet. You don't need any stuffing, as the grated beetroot is directly added into the flour. Beetroot Paratha Recipe, How To Make Beetroot Paratha

Instructions to make Beetroot paratha:
  1. Take a container add wheat flour salt oil mix it well add water as required after that mix it well & make soft dough apply oil for it and keep it for 10min. Take a container grate a beetroot, chop onion.
  2. Take a pan add oil heat it add mustard seeds,Cumin seeds,hing, green chillies,ginger garlic paste, onions fry it well add grated beetroot, turmeric powder, salt, Cumin coriander powder, sugar,lemon juice mix it well fry it nicely.
  3. After that next step take a pan heat it & take a dough make a bowl/peda fill it staffing and close it make a parath fry it well by both side. Apply ghee on it.Serve it hot with tomato ketchup.

Beetroot paratha is a healthy breakfast recipe which is loaded with full of nutrients and good for health too…We all love to. Beetroot and Sesame Paratha /Roti Main Ingredient: Beetroot and sesame seed. Beetroot Paneer Paratha Recipe with step wise pictures. Healthy and highly nutritious paneer beetroot paratha which taste so delicious and is very healthy. Perfect to put in your kids lunch box.

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