Beetroot Appe Paniyaram
Beetroot Appe Paniyaram

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, beetroot appe paniyaram. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Beetroot Appe Paniyaram is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Beetroot Appe Paniyaram is something that I have loved my whole life. They’re nice and they look wonderful.

In this video we will see how to make Beetroot sweet Paniyaram recipe in Tamil. The batter is quite easy to make with Maida,Milk. Beetroot Millet Paniyaram Recipe is a healthy and nutritious south Indian style dessert recipe made from beetroot, foxtail millet and oats.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beetroot appe paniyaram using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beetroot Appe Paniyaram:
  1. Take 3 cups Idli batter
  2. Prepare 2 onion finely chopped
  3. Get 1/2 Beetroot grated
  4. Take 4-5 green chillies chopped
  5. Get 1 inch ginger finely chopped
  6. Get 3-4 tbsp coriander leaves chopped
  7. Get to taste Salt
  8. Prepare 2-3 tsp oil

This is a healthy and simple recipe. We usually do paniyaram in sweet and spicy, but beetroot paniyaram is different. Beetroot, a wonderful vegetable, helps maintain good cardiovascular health. It has been scientifically proven that beetroot juice helps in lowering high blood pressure.

Steps to make Beetroot Appe Paniyaram:
  1. Keep the ingredients ready
  2. Chop the onion, green chillies, ginger and coriander leaves
  3. Grate the beetroot and keep
  4. Now add all the ingredients and salt in the batter and mix well
  5. Heat the appe pan. Put a drop of oil in each cavity
  6. Then when hot pour the batter in each cavity and cook covered on low to medium flame
  7. Then when cooked flip it and let it cook from the other side also
  8. Remove when done and repeat the same procedure for the remaining batter.Then serve with chutney of your choice.

Sweet Beetroot Thinai Paniyaram, a healthy & nutritious south Indian style dessert (sweet dumplings) prepared from foxtail millet, beetroot, oats and jaggery. Grate beetroots, turnips and apples coarsely using a grater or in a food processor (if you have the relevant attachment). The idea is to have equal proportion of grated beetroot and apple. One tasty combination is apple, beetroot and carrot juice which is popularly known as ABC juice. Juice them (remove skin for beet root alone) and consume right after making it.

So that’s going to wrap this up with this special food beetroot appe paniyaram recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!