Vickys Pecan Pie Bars, GF DF EF SF
Vickys Pecan Pie Bars, GF DF EF SF

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vickys pecan pie bars, gf df ef sf. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vickys Pecan Pie Bars, GF DF EF SF is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Vickys Pecan Pie Bars, GF DF EF SF is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook vickys pecan pie bars, gf df ef sf using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Pecan Pie Bars, GF DF EF SF:
  1. Prepare Base
  2. Take 2 tbsp milled flaxseed
  3. Prepare 8 tbsp water
  4. Take 350 grams ground almonds
  5. Take 2 tbsp coconut oil
  6. Get 1 tsp arrowroot powder
  7. Prepare 1/2 tsp vanilla extract
  8. Make ready 1/2 tsp salt
  9. Take Topping
  10. Take 20 dates, pitted and soaked to plump up
  11. Take 4 tbsp milled flaxseed
  12. Take 8 tbsp water
  13. Get 120 ml maple syrup
  14. Take 1 tsp vanilla extract
  15. Take 200 grams chopped pecan nuts
Instructions to make Vickys Pecan Pie Bars, GF DF EF SF:
  1. Preheat the oven to gas 4 / 180C / 350°F and line an 11"x 7" tray with parchment paper
  2. Mix the water and flax from the base ingredients together and set aside to thicken
  3. Put the flax mixture along with the rest of the base ingredients into a bowl and combine to form a dough
  4. Press the dough evenly into the bottom of the dish and bake for 15 to 20 minutes until slightly golden
  5. Meanwhile, make the flaxseed/water mix and set aside as before then put that plus the other topping ingredients (minus the pecans) in a blender and puree together
  6. Spread the topping over the baked base, sprinkle the chopped pecans over and bake for a further 25 - 30 minutes
  7. Let cool then cut into even slices and enjoy!
  8. You can use a 'cheesecake' biscuit base instead if you prefer or see my previously posted free-from shortcrust pastry recipe. You can also omit the pecan nut topping and use melted chocolate instead for a delicious Millionares Shortbread

So that is going to wrap this up with this exceptional food vickys pecan pie bars, gf df ef sf recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!