Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, asparagus salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Asparagus salad is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Asparagus salad is something that I have loved my entire life.
Find the best recipes for asparagus salad with tips to cook asparagus perfectly, plus ideas for serving cold or warm. Asparagus Pasta Salad with Italian Dressing. TESTED & PERFECTED RECIPE- This grilled asparagus salad with feta and lemon-scented olive Perfect for lunch or a light bite, this grilled asparagus salad should be served with a hunk of warm.
To get started with this particular recipe, we have to prepare a few components. You can have asparagus salad using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Asparagus salad:
- Make ready 8-10 asparagus spears, not too thick (for 2 people, as starter)
- Take 2 tsp lemon juice
- Make ready 3 tsp extra virgin olive oil
- Take salt and pepper
- Make ready 1 handful freshly shaved Parmesan
- Make ready 2-3 white chicory leaves or a few rocket leaves (optional)
Radish Asparagus Salad Recipe photo by Taste of Home. Drain and immediately place asparagus in ice water. Asparagus Salad is a crisp and delicious recipe. Learn how to make/prepare Asparagus Salad by following this easy recipe.
Steps to make Asparagus salad:
- Break off the woody ends of the asparagus, rinse and dry them. With a vegetable peeler, shave off the dark outside skin, starting just below the tips, put aside. Chop the peeled stems across into 1cm rounds, keep the tips whole.
- Whisk the lemon juice with the olive oil for dressing, finely shred the chicory and tear the rocket leaves, if using. Place them in a bowl with the chopped asparagus, the tips and the peelings, season with salt, pepper and half the dressing and toss together. Top with the shaved Parmesan and finish off with remaining dressing.
A simple recipe for Quinoa Asparagus Salad ( aka Spring Tabouli) tossed with English peas, fresh dill, parsley, toasted almonds in a lemony dressing topped with optional avocado, goat or feta cheese. Healthy Asparagus Basil Salad made with asparagus, avocado, and tomatoes, dressed in a killer Asparagus Basil Salad. In a total dietary win-win, here's a yummy salad that most everyone can enjoy. Serve this asparagus salad with Crawfish Etouffee, both recipes courtesy of chef Emeril Lagasse, for a delicious dinner sure to satisfy any seafood lover. Arrange the asparagus on a platter and spoon the dressing over the stalks.
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