Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, mooli sabji without onion. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mooli Sabji without Onion is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Mooli Sabji without Onion is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mooli sabji without onion using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mooli Sabji without Onion:
- Get 1 cup Grated Mooli( radish)
- Prepare 1 tsp Ginger garlic paste
- Make ready 2 tsp oil
- Get 1 tsp Cumin Seeds
- Prepare 1 tsp Mustard seeds
- Take 1 tsp Cumin Coriander powder
- Make ready 2 tsp Coriander powder
- Take 1 1/2 tsp Salt
- Prepare 1 tsp Lemon juice
- Take 1 tsp Sugar
Steps to make Mooli Sabji without Onion:
- Take a container grate a mooli. Make a green chilli paste.
- Next step take a pan add oil heat it add mustard seeds, Cumin seeds hing,ginger garlic paste, green chilli paste fry it well.
- Next step grated mooli, Cumin coriander powder, sugar, salt, lemon juice, fry it & mix it well enough. Serve it hot.
So that’s going to wrap this up for this exceptional food mooli sabji without onion recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
