Damson Lemon Buns
Damson Lemon Buns

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, damson lemon buns. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Damson Lemon Buns is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Damson Lemon Buns is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have damson lemon buns using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Damson Lemon Buns:
  1. Take 350 g damsons destoned
  2. Make ready 1 lemon juice and rind
  3. Get 250 g plain or blueberry yoghurt
  4. Prepare 250 g caster sugar
  5. Take 150 ml vegetable oil
  6. Get 4 tsp baking powder
  7. Prepare 1 tsp nutmeg
  8. Get 50 ml milk
Steps to make Damson Lemon Buns:
  1. Destone the damsons and cut into halves or quarters.
  2. In a bowl mix milk, sugar, lemon rind and juice, vegetable oil and yoghurt.
  3. Add the flour and baking powder to the damsons and then slowly fold it into the wet mixture.
  4. Spoon into 24 bun cases and cook for 35 mins on 140C fan.

So that’s going to wrap this up with this exceptional food damson lemon buns recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!