Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, probiotic yogurt muffins. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Probiotic Yogurt Muffins is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Probiotic Yogurt Muffins is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have probiotic yogurt muffins using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Probiotic Yogurt Muffins:
- Make ready 280 g self raising flour
- Make ready 2 tsp baking powder
- Get 120 g sugar
- Take 140 g Unsalted butter
- Take 2 Eggs medium
- Prepare 20 g Milk
- Make ready 60 g unsweetened greek yogurt
Instructions to make Probiotic Yogurt Muffins:
- Preheat the oven to 190C/375F.
- Combine the flour, baking powder and sugar in a large bowl.
- Combine the eggs,margarine,yogurt, and milk in another bowl beat untill blended.
- Add the egg mix to the flour.Use a rubber spatula or metal spoon to fold the mixture until just combined. Do not overmix the mixture. It will not be smooth. Divide the mixture between the 8 muffin cases.
- Bake for 20-25minutes, or until a skewer inserted comes out clean.
So that is going to wrap it up for this exceptional food probiotic yogurt muffins recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
