Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, mooli raita. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
👉🏼 Get the Ingredient list, step-by-step written, printable and Mobile ready "Mooli Raita" recipe with measurements on my website. Mooli Raita is a a very famous recipe part of kashmiri cuisine,served with main course specially any spicy curry. We prepare that you can make and enjoy.
Mooli raita is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Mooli raita is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have mooli raita using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mooli raita:
- Make ready 2 medium mooli(radish)
- Take 1 pinch Black salt
- Prepare 2 green chilli
- Take 1/4 tsp mustard seeds
- Take 1/4 tsp jeera(cumin seeds)
- Take to taste salt
- Get 2 tsp Coriander leaves
- Prepare 200 ml curd
Alas, the word that usually forms in my mind coming from heart and flowing at my finger tips tapping on. Read Blog about How to Make Mooli Paratha and health & fitness, step by step recipes, Beauty & skin care and other related topics with sample. This easy mooli paratha recipe uses stuffing prepared with shredded mooli, mooli leaves and various other spices. Stuffed Mooli Paratha Recipe (with Step by Step Photos).
Steps to make Mooli raita:
- Peel the radish skin.Grate it.
- In a tadka pan put 1 tbsp of oil add mustard,jeera and green chilli slited.pour this to curd.
- Add radish,salt, black salt and chopped coriander to the curd and mix all together.
- Goes well with chapati,rice and can also have as it is.
Mooli is a white radish or daikon. This is an exotic flat bread filled with mooli. Mooli ka paratha is a Mooli ka paratha is a popular north Indian breakfast treat with cup of hot chai. Mooli Thepla- Indian Flat bread / paratha made with grated Radish,wheat flour and few basic spices, a winter specialty in Indian kitchens. Mooli Thepla is a Gujarati word for parathas ,which are usually.
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