Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, berry bread pudding. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Berry Bread Pudding is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Berry Bread Pudding is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook berry bread pudding using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Berry Bread Pudding:
- Make ready 3 cups milk
- Prepare 3 large eggs
- Take 7-10 pieces day - old white bread
- Prepare 1 cup custer sugar
- Make ready 1 teaspoon vanilla extract
- Take 1/2 teaspoon lemon zest, (optional)
- Make ready 2 cup frozen mix berries
- Make ready Powdered sugar (optional)
- Prepare Custard for serving
Instructions to make Berry Bread Pudding:
- Heat oven to 350Ā°c F. In a large bowl, whisk together the milk, eggs, sugar, vanilla and 1/2 teaspoon of lemon zest. Add the bread and let the mixture stand for 10 to 15 minutes. In another bowl, toss the blueberries with powdered sugar and then fold them into the bread mixture. Transfer the mixture to the prepared baking dish. Set the baking dish in a larger baking or roasting pan and place it in oven. Add about an inch of very hot water to the large outer pan.
- Bake the bread pudding for about 50 minutes to 1 hour, or until it is firm and the top is lightly browned. Serve the bread pudding with the sauce that you like. I serve with vannila custard, taste so delicious š
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