Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, raspberry and coconut blondies (dairy free!) 🥥😍. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Raspberry and Coconut Blondies (dairy free!) 🥥😍 is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Raspberry and Coconut Blondies (dairy free!) 🥥😍 is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have raspberry and coconut blondies (dairy free!) 🥥😍 using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Raspberry and Coconut Blondies (dairy free!) 🥥😍:
- Get 225 g Vegan Butter (or coconut oil)
- Get 100 g Golden Caster Sugar
- Prepare 200 g Plain Flour
- Make ready 75 g Desiccated Coconut
- Take 100 g Caster Sugar
- Get 3 Medium Eggs
- Get 1 tsp Vanilla Extract
- Prepare 1 tsp Baking Powder
- Take 75 g Raspberries
- Make ready 1 Pinch Salt
Instructions to make Raspberry and Coconut Blondies (dairy free!) 🥥😍:
- Cream the butter and sugar together. Beat in the eggs 1 by 1, make sure they are well combined before adding the next.
- Grease and line a baking tray (20cm by 30cm). Preheat the oven to 180c (gas mark 4).
- Add the vanilla extract to the sugar and eggs. Then sift in the flower and baking powder with a pinch of salt.
- Mix in the coconut and raspberries. Pour the batter into the baking tray. Bake for 30- 35 minutes, until the blondies are golden brown and cooked in the middle. Leave to cool in the tray before cutting and serving.
So that is going to wrap this up for this exceptional food raspberry and coconut blondies (dairy free!) 🥥😍 recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
