Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, gunda pickle(gum berry). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Gunda (Gum Berry) is known as 'Bhokar' in Marathi. You will often find this pickle in Rajasthan, Gujarat and parts of Maharashtra. First of all wash gum berries and raw mango.
Gunda Pickle(Gum berry) is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Gunda Pickle(Gum berry) is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have gunda pickle(gum berry) using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Gunda Pickle(Gum berry):
- Take 500 grams Gum berry
- Make ready 250 grams Raw mango peace
- Prepare 500 grams Pickle masala
- Prepare As required Oil
- Prepare Pinch asafoetida
- Make ready As per taste Salt
The former is liked by elders while kids love the latter i.e without any spices. - Ingredients for Lasora ka Achaar/Gunda Pickle. Wash gunda berries well and spread out on a kitchen towel to air dry completely. When dry, cut the gunda on one side and scrape the seeds out with a salted knife. Allergy Advice: See Ingredients in bold.
Instructions to make Gunda Pickle(Gum berry):
- First of all wash gum berries and raw mango.Using the knife remove seeds of gum berries.Add asofetida in pickle masala.
- Now add this stuffing in the Gunda and raw mango. when raw mango and berries are ready take a pan heat the oil.let it cool down.
- Now take a jar and add gum berries, raw mango and add cool oil in it.
- Pickle is ready.
The sour taste of gunda is favoured in pickle preparations. The gunda is pickled with or without seeds by adding salt, sugar, citric acid and spices. · Gunda is taken as food and the immature fruits are pickled and are also used as vegetable. · Gunda is used in making chutneys which are served with. Photo about Gunda gumberry or lesoda indian sesonal pickle vegetable. We are among the reputed organizations, highly engaged in providing an optimum quality range of Stuffed Gumberry Khaman Gunda Pickle. Gunda is an Indian Berry found mainly in Rajasthan and Gujarat.
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