Flapjacks
Flapjacks

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, flapjacks. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Flapjacks is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Flapjacks is something which I have loved my whole life.

These flapjacks are delicious in a packed lunch or as a grab-and-go breakfast. You can also pour some melted dark chocolate over the cooked flapjacks and then leave them to set before. This is the best recipe for flapjack and it is truly scrumptious, feel free to add things in like muesli or nuts or if you are feeling extra naughty.

To begin with this recipe, we have to prepare a few components. You can have flapjacks using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Flapjacks:
  1. Prepare 300 g unsalted butter
  2. Make ready 75 g demerara sugar
  3. Prepare 120 g golden syrup (6 tablespoons)
  4. Take 250 g jumbo rolled oats
  5. Make ready 200 g quick cook oats
  6. Get Salt

He is a young boy from Stormalong Harbor who dreams of becoming a great adventurer. He hopes that with the help of his best friend, Captain K'nuckles. K. are made out of oats, syrup, brown sugar, and butter — and they're delicious. The Marvelous Misadventures of Flapjack (original title).

Steps to make Flapjacks:
  1. Preheat the oven at gas mark 5 for crunchy flapjacks or gas mark 2 for chewy ones
  2. Line a baking tray/tin (20 cm x 30 cm recommended, but a bit smaller will work) with baking paper. I find it works fine without this step if you use a non-stick tray.
  3. Melt the butter, sugar, a pinch of salt, and syrup in a pan. Mix to combine
  4. Bring off the heat when it's a liquid and add the oats.
  5. Mix in the oats in the pan. Make sure the pan is big enough to allow you to mix the ingredients properly as I think a smaller pan will mean you can't get the liquid mixture mixed in properly.
  6. Add the mixture to the baking tray and press evenly.
  7. Bake for 25 minutes at gas mark 2 for chewy flapjacks. For crispy flapjacks bake at gas mark 5 for 30 minutes. Use your best judgement here for what time and temperature suits you. I used gas mark 3 for 30 minutes, but I think that (or too small a pan) caused uneven binding and a softer bottom so I had to wait a while for them to set properly)
  8. Remove from the oven and cut after a few minutes. Do not serve yet, but allow to cool completely. I found putting them in the fridge after they'd cooled helped them bind solidify properly.

At the end of the closing credits, the Cartoon Network logo Flapjack is laughing at Captain K'nuckles. This easy flapjack recipe is filled with seeds, apricots and sultanas - perfect for snacks or an after-school treat. See more Baking recipes at Tesco Real Food. This flapjack is what the British would call a tray bake (similar to a bar cookie). This traditional favorite is equally at home on the tea table or in a.

So that’s going to wrap it up for this exceptional food flapjacks recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!