Rose Pudding Without Gelatin / Agar Agar
Rose Pudding Without Gelatin / Agar Agar

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, rose pudding without gelatin / agar agar. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Rose Pudding Without Gelatin / Agar Agar is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Rose Pudding Without Gelatin / Agar Agar is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook rose pudding without gelatin / agar agar using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Rose Pudding Without Gelatin / Agar Agar:
  1. Take First Layer
  2. Get 1 cup Milk
  3. Make ready 2 tbsp sugar
  4. Prepare 1/4 cup milk (room temperature)
  5. Prepare 11/2 tbsp corn flour
  6. Make ready 1 tbsp milk powder (or use fresh cream 1/4cup)
  7. Get Second Layer
  8. Prepare 1/4 cup water
  9. Prepare 2 tsp corn flour
  10. Prepare 1/4 cup rose syrup with petals
  11. Prepare Some pistachio (sliced) for Garnishing
Instructions to make Rose Pudding Without Gelatin / Agar Agar:
  1. For First layer: Take a pan add 1 cup of milk on low flame add sugar mix and get a boil.
  2. In another bowl add room temperature milk, corn flour and milk powder. Mix it well no lumps.
  3. Add this mixture to the boiling milk. Mix it with in 2 second of boil the milk will become thick. Get it cool and pour into the serving glasses. Put it into the refrigerator to get it set. For 1 hr.
  4. For Second Layer: Take a pan add water and corn flour. Mix it in water. Now put the pan on low flame. Stir continuously.
  5. Will get transparent thick mix. Now add rose syrup. Mix it and put again on low flame with in a second or two it will become thicken.
  6. Get it on room temperature. Take out the first layered set glass from refrigerator. Pour the rose mixture on it. Put it into the refrigerator to get set.
  7. While serving garnish with sliced pistachio. And enjoy chilled delicious Rose Pudding.

So that’s going to wrap this up for this special food rose pudding without gelatin / agar agar recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!