Sausage Pasta
Sausage Pasta

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sausage pasta. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sausage Pasta is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Sausage Pasta is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sausage pasta using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sausage Pasta:
  1. Take 1 red onion
  2. Take 4 pre-grilled red capsicum from jar
  3. Take 4 sprigs rosemary
  4. Get 4 pork sausages or 2 pork and 2 veg/vegan
  5. Get 1 tbsp fennel seeds
  6. Prepare 1 clove garlic
  7. Get 200 grams fusili pasta
  8. Get 1/2 jar pasata
  9. Get 2 tbsp balsamic vinegar
  10. Prepare optional salad
  11. Take Lettuce, rocket, cress
  12. Prepare 3 tbls fat-free yoghurt, 2 teaspoons English mustard, 1 lemon juice, pinch s&p, mix. chives to stir in
Steps to make Sausage Pasta:
  1. Chop sausages in to 2cm pieces, gently fry in pan
  2. Put red onion, red capsicum and half rosemary in blender w fennel seeds, s&p whizz up.
  3. Add pasta to boiling water and cook to packet instructions. Turn sausages, add remaining Rosemary to oil in pan w sausages
  4. Add garlic to sausages then blended sauce - high heat 2 mins
  5. Add pasata to sauce and sausages and bring to boil. add balsamic vinegar
  6. Drain pasta, but retain and add half mug of water to sauce, add pasta and mix. Plate up and sprinkle w chives

So that is going to wrap it up with this exceptional food sausage pasta recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!