Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, blueberry cinnamon muffins. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Blueberry Cinnamon Muffins is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Blueberry Cinnamon Muffins is something that I have loved my entire life. They are fine and they look wonderful.
Mix with fork, and sprinkle over muffins before baking. In a small bowl, mix milk and lemon juice; set aside. In a large bowl, combine flour, sugar, baking powder, cinnamon and salt.
To begin with this particular recipe, we must prepare a few ingredients. You can have blueberry cinnamon muffins using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry Cinnamon Muffins:
- Get 195 g Plain flour
- Make ready 50 g Brown caster sugar
- Take 50 g White caster sugar
- Make ready 1 Cup Blueberries
- Make ready 1 Large egg
- Make ready 80 ml Vegetable oil
- Make ready 100 ml Milk
- Get 2 tsp Baking powder
- Make ready 1/4 tsp Salt
- Take 1 tsp Vanilla extract
- Take 2 tsp Cinnamon powder
Using your fingers, mix the ingredients together until they begin forming clumps. Regular, bakery-style muffins are not WW friendly at all. There is far too much sugar and fat to justify eating regular muffins when you're watching your weight. These Blueberry Cinnamon Muffins will not taste like a bakery style, sugar-laden muffin.
Steps to make Blueberry Cinnamon Muffins:
- Measure dry ingredients and whisk to mix.
- Combine dry and wet ingredients. Whisk until clumps and sugar dissolves.
- Add blueberries and fold mixture.
- Scoop into muffin cases and bake for 20 mins at 200 degrees.
To make the crumble topping, in a medium bowl, combine the flour, cinnamon, and brown sugar. Add the butter pieces and cut into the sugar mixture with a pastry blender until the topping is crumbly; set aside. Grease or line muffin tin with paper bun cases. Combine flour, sugar, salt and baking powder. Mix oil, egg and milk with flour mixture.
So that’s going to wrap it up with this special food blueberry cinnamon muffins recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
