Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, easy-peasy apple cake #helpfulcook. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
This cake is quick and easy to throw together. It's tender, well-flavoured and packed full of apples. Serve with a dusting of icing sugar, whipped cream, ice cream or custard..
Easy-peasy apple cake #helpfulcook is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Easy-peasy apple cake #helpfulcook is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy-peasy apple cake #helpfulcook using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Easy-peasy apple cake #helpfulcook:
- Make ready 2 medium apples, sliced
- Get 1 yoghurt pot (used as measure): 125g or 110ml
- Make ready 3 measures flour
- Get 3 measures sugar
- Get 3 eggs
- Prepare 1/2 measure oil
- Get 1 tablespoon baking powder
- Prepare 1 tablespoon cinammon
In France, Wednesday was a day off school and I spent all my Wednesdays at my grandparents'. Mamie would let me get on. After testing many apple cake recipes with fresh apples, this old-fashioned cake is moist, dense and down-home delicious. Even better, it 's quick to fix and, served warm with whipped cream or a dollop of frozen custard, one of my family's very favorite recipes for decades. —Sherry Ashenfelter, Waterville, Ohio Easy Apple & Honey Cake.
Instructions to make Easy-peasy apple cake #helpfulcook:
- Line a small rectangular baking tin with parchment paper.
- Set the lower rack of the oven. Turn it on to 180°.
- Slice the apples (2-3 mm thick).
- Empty the yoghurt pod to use it as your measure.
- Mix all the ingredients as you prefer (ok, sieve the flour if you must).
- Give the mix a good wisk to get some air in. When it starts bubbling, pour it into the tin.
- Dunk the apple slices vertically (the batter is thick enough to hold them in place).
- Put the tin in the oven and wait 35 minutes (a little more if you're using a deeper tin).
- Enjoy!
I wanted to make another Apple Cake for Easy Peasy Lemon Squeezy. Here it is Apple & Honey Cake and it's lovely! I've been thinking for a long time how to do this to keep it as easy as possible and to make a cake that you can also eat as a pudding! This easy apple cake is amazing on its own or just with a dusting of powdered sugar. But let me tell you, it's pretty close to heaven served warm with a dollop of whipped cream or a scoop of vanilla ice cream.
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