Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, thai chicken thighs. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Thai Chicken Thighs is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Thai Chicken Thighs is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook thai chicken thighs using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Thai Chicken Thighs:
- Get 2 lemon grass stalks chopped
- Prepare 1 knob ginger chopped
- Make ready 1 red chilli and 1 green chilli (or two red chillis, I ran out of them)
- Take 1 shallot sliced
- Take 2 large garlic bulbs bashed
- Take 1 tbsp rice wine vinegar
- Get 50 ml oyster sauce
- Prepare 2 tbsp dark soy sauce
- Take 1 tbsp caster sugar
- Make ready 2 tbsp sunflower oil
- Prepare Extra drizzle of chilli oil (optional)
- Take 4 free range chicken thighs
Instructions to make Thai Chicken Thighs:
- Prepare all the veggies, roughly chop them. Place in a blender.
- Add the oil, rice wine vinegar & oyster sauce into the blender.
- Next put in the the soy sauce and sugar !
- Bash the garlic add that too!
- Now blitz until a paste!
- Take a pastry brush and carefully cover all the meat! Cook in the oven at 180 degrees, for 45 minutes turning them over half way throughly and coating with any extra juices! I added extra chilli oil 5 minutes from the end! I’ve left the beef ribs in the fridge for another day!
- Make sure the chicken is thoroughly cooked. Serve them with your choice of sides any drizzle some of the juices over the meat and enjoy!
So that is going to wrap it up for this special food thai chicken thighs recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
