Ghee rice
Ghee rice

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ghee rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ghee rice is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Ghee rice is something which I’ve loved my entire life. They are nice and they look wonderful.

Ghee rice recipe is one of the most simplest one pot aromatic rice dishes that can be prepared in a Ghee rice is mildly flavored with desi ghee, basic spices like cardamom, bay leaf, cinnamon and cloves. Ghee rice recipe with step by step photos - ghee rice is an aromatic and delicious one pot rice recipe made with ghee and spices. It is one of the popular rice variety from South Indian cuisine.

To get started with this recipe, we must prepare a few ingredients. You can have ghee rice using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ghee rice:
  1. Take 4 cups basmathi rice
  2. Take 5 cups water
  3. Make ready 4 tblsp of pure ghee
  4. Get Onion 1 (red,big) sliced
  5. Get Tomato 1 sliced
  6. Prepare Garlic & Ginger paste 2 tblsp
  7. Get Cinnamon stick 1
  8. Take 1-2 Star anise
  9. Make ready Raisin
  10. Prepare Cashew nuts
  11. Prepare to taste Salt

It is a flavorful dish prepared with rice, ghee and spices. Learn how to make Ghee Rice an aromatic and delicious rice recipe by Anushruti only on Rajshri Food! Ghee rice is the best recipe due to its simple. Ghee rice recipe is a fragrant, subtly spiced special rice among the variety rice items of India.

Steps to make Ghee rice:
  1. Heat ghee in pan/pot. Roast cashew & raisin in ghee (Keep aside for later). Add onion,star anise,cinnamon. Fry until onion turn in golden brown
  2. Add garlic & ginger paste, tomato. Stir and cook untill the oil breaks
  3. Add salt & washed clean basmathi rice. Add roasted cashew nut & raisin. Stir & Mix well. Add 5 cups of water. Transfer the rice mix into electric cooker.

Laden with clarified butter, caramelized onions, aromatic spices, nuts and coriander leaves. Neychoru, it is such a flavorful rice usually prepared in the festival days, served with ghostu You will simply love this flavourful ghee rice that is packed with taste and deliciousness. While cooking Ghee rice, the aroma from the spices and the rice roasting in the ghee will spread all over the house in no time and everyone will be seen taking in a few deep breaths. Ghee rice is a great dish to accompany any type of curry on any occasion, festive or ordinary. The aroma of fragrant rice and clarified butter along with spices announces that it is time to stop whatever.

So that is going to wrap it up for this exceptional food ghee rice recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!