Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bolo de fubá (brazilian cornflour cake) 🇧🇷. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Bolo de fubá (Brazilian cornflour cake) 🇧🇷 is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Bolo de fubá (Brazilian cornflour cake) 🇧🇷 is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have bolo de fubá (brazilian cornflour cake) 🇧🇷 using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bolo de fubá (Brazilian cornflour cake) 🇧🇷:
- Take 240 g fine cornflour
- Make ready 120 g caster sugar
- Get 100 g dessiecated coconut
- Prepare 100 g grated parmesan or similar
- Take 1 TSP baking powder
- Get 3 eggs
- Take 250 ml coconut milk
- Take 2 TBSP vegetable oil
Instructions to make Bolo de fubá (Brazilian cornflour cake) 🇧🇷:
- Butter and powder a tin with flour. Heat oven 180c/fan - 150c/gas.
- In a bowl, mix all the dry ingredients. Set aside.
- Beat the eggs, oil and coconut milk all together in a smaller bowl then pour it over the cornflour mixture until it's all combined.
- Pour the mixture into a baking tin and bake it for 30 minutes. The cake is ready we you pierce it with a stick and it comes out dry.
So that is going to wrap it up with this special food bolo de fubá (brazilian cornflour cake) 🇧🇷 recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
