Mooli paratha
Mooli paratha

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mooli paratha. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Mooli paratha recipe with step by step photos. Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish. Mooli is the Hindi word for radish.

Mooli paratha is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Mooli paratha is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have mooli paratha using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mooli paratha:
  1. Prepare 1 kg mooli(radish)
  2. Make ready 1 chopped green chilli
  3. Prepare as needed coriander leaves chopped
  4. Make ready To taste salt
  5. Get 1/2 tsp red chilli power
  6. Prepare 1/2 tsp azwain(carom seeds)
  7. Prepare 1/2 tsp garam masala
  8. Prepare As needed pure ghee
  9. Take As needed wheat dough

Mooli paratha recipe is my best favorite way to include radish in diet. Learn how to make delicious My friend Sangeeta,have told me to try mooli paratha so many times,but I was so scared how it. Stuffed Mooli paratha recipe or muli ke parathe - A delicious authentic punjabi mooli Mooli paratha is a regular fare in punjabi house hold. The stuffed parathas made with mooli filling and smeared with.

Steps to make Mooli paratha:
  1. Great the radish & squeeze it so that all the water comes out from it.
  2. Put it in a bowl with all the ingredients.
  3. Make small balls of the wheat dough. take 2 balls and gives them round shape,spread some radish mixture on it and cover with other. Make a chapati of it.
  4. Heat tawa and put the chapati on it. When it is little cooked,pour some pure ghee on both side and cook till it become golden brown from both sides. Do same with leftover balls.
  5. Serve hot with curd.

Stuffed Mooli Paratha is yummy shallow fried Indian bread belonging to Punjabi cuisine. This easy recipe uses stuffing prepared with shredded mooli, mooli leaves and various other spices. Mooli ka Paratha is a popular Indian whole wheat flatbread stuffed with spiced grated radish. Healthy and tasty breakfast or lunch can be made in a short time with simple ingredients. Read Blog about How to Make Mooli Paratha and health & fitness, step by step recipes, Beauty & skin care and other related topics with sample homemade.

So that is going to wrap it up with this special food mooli paratha recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!