Stir fried beef
Stir fried beef

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, stir fried beef. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Stir fried beef is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Stir fried beef is something that I’ve loved my entire life. They are nice and they look wonderful.

Beef top sirloin steak is sliced across the grain for tenderness, coated in a sweet-and-savory soy sauce marinade, then quickly stir fried with fresh green pepper, onion, and tomatoes. Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and garlic to the center of the wok. This colorful beef and vegetable stir-fry features red and green bell peppers along with mung bean sprouts, a common Asian ingredient that adds a slightly nutty taste and crisp texture to the dish.

To begin with this recipe, we must first prepare a few ingredients. You can cook stir fried beef using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir fried beef:
  1. Prepare 600 g Beef slice
  2. Get 1 Red capsicum, diced
  3. Take 1 Yellow capsicum, diced
  4. Prepare 1 Brown onion, diced
  5. Prepare 3 Spring onion, cut in 3 cm lengths
  6. Prepare 3 tbsp Rice bran oil
  7. Take 4 cloves garlic, finely chopped
  8. Make ready 1-2 tbsp brown sugar (adjust to your own taste)
  9. Take 1-2 tbsp Fish sauce (adjust to your own taste)
  10. Prepare 1 tbsp oyster sauce
  11. Prepare Water (if need)

As long as I have a tasty sauce, I'm one happy gal! Beef Stir Fry is loaded with mushrooms, zucchini and bell peppers. The easy beef stir fry sauce adds amazing Asian BBQ flavor. Serve this with a side of steamy white rice and you'll satisfy any craving for takeout.

Instructions to make Stir fried beef:
  1. Heat the rice bran oil in a pan at midium high, add garlic and stir until just starting to brown, then add beef and stir until just change the color.
  2. Add brown onion stir until combined and starting to become clear.
  3. Add both cabsicum, brown sugar, fish sauce and oyster sauce,stir to mix. If dry, add a little water. Taste and adjust based on your own taste.
  4. Turn off the heat and quickly add spring onion and stir in, using the heat from the mixture to soften the spring onion. Enjoy;)

Just like Chicken Stir Fry, or Shrimp Fried Rice, this is a one-pan, easy dinner that is so much better than going out. If using beef for noodle dishes or dishes like Beef and Pepper Stir Fry, an extra step to slice beef into thin strips (julienne) is required. In Chinese stir-fry cooking, the way ingredients are cut should be consistent with each other. Beef and broccoli stir-fry is an incredible dish. The florets of the broccoli soak up the stir-fry sauce, making it exceptionally delicious.

So that is going to wrap this up for this special food stir fried beef recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!