Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, rusk cake نان سوخاری. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Rusk Cake نان سوخاری is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Rusk Cake نان سوخاری is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have rusk cake نان سوخاری using 6 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Rusk Cake نان سوخاری:
- Get 1 cup all purpose flour
- Prepare 1/2 cup icing sugar
- Prepare 3 eggs
- Prepare 100 g unsalted butter, room temperature
- Get 1 1/2 tsp baking powder
- Prepare 1 tsp vanilla extract
Steps to make Rusk Cake نان سوخاری:
- Ingredients
- Preheat oven to 180C degree. Grease the baking pan and keep aside. Crack eggs in a bowl and beat them. Then add icing sugar, and keep beating until pale. Next, add butter and vanilla extract and beat till incorporated.
- Sieve the flour and baking powder into the mixture and mix until well combined.
- Pour the batter into the prepared baking pan and place it in the oven. Bake it for 30 minutes.
- Then remove the cake from the oven, allow to cool. Remove it from the pan and cut it into slices or pieces.
- Now, arrange them on the baking tray and bake slices for 15 minutes. Finally, flip the slices and bake again for 15 minutes. Befarmaeed=Voila, our Rusk cake is ready1. 1. 1.
So that’s going to wrap it up with this exceptional food rusk cake نان سوخاری recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
