Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, plain chapati. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Plain chapati is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Plain chapati is something which I have loved my whole life. They are fine and they look fantastic.
Plain flour is also known all purpose flour or Maida. Plain flour is prepared by grinding the middle layer of the wheat grain. The middle layer of the wheat grain is known as the endosperm.
To begin with this particular recipe, we have to prepare a few components. You can cook plain chapati using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Plain chapati:
- Take 1 cup flour. Red or white ur choice
- Make ready Half cup water
- Prepare to taste Salt
- Prepare Tawa😁🤪😁for Making
With experience (and, I find, a little help from a kitchen blowtorch), your chapatis will puff up every time, or at least more often than not. Should they remain flat however, fear not, they will still be utterly delicious! Heat a skillet over medium heat until hot, and grease lightly. On a lightly floured surface, use a floured rolling pin to roll out the balls of dough until very thin like a tortilla.
Steps to make Plain chapati:
- Atta gond lein or payrye nikal lein or tawa garam karnye rack dein
- Payrye ko halkye hat say press karen or bail lein
- Round ho jaye jo bohat muskil say Kabhe kabhe ho bhe jati hay. Aram say utha Kay tawa par dalen
- 1 side halki say pak jaye to side change Kar dein or tawaye ko Thora side Kar Kay roti ko seak lein
- 1 side say ho jaye to 2 ri side bhe ac he karen
- Ready
- Garam garam pholi hoie roti tayar hay enjoye Karen Kc bhe dish Kay sath
When the pan starts smoking, put a chapati on it. Plain Paratha Recipe - This the simple, BASIC, EASY to make and most popular paratha recipe from India. It is made from whole wheat flour only unlike other breads made with all purpose flour. Place the wholemeal flour, plain (all purpose) flour and salt in a large bowl (or stand mixer bowl if you're kneading using a stand mixer) and mix together. Put the flour and salt in a bowl.
So that is going to wrap it up for this special food plain chapati recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
