Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my fried chilli garlic chicken on toasted baps. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
My Fried Chilli Garlic Chicken on Toasted Baps is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. My Fried Chilli Garlic Chicken on Toasted Baps is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have my fried chilli garlic chicken on toasted baps using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Fried Chilli Garlic Chicken on Toasted Baps:
- Take 4 Burger Buns Toasted
- Make ready 2 . Chicken Breast cut into thin lengths
- Get 1/4 onion sliced long length
- Get 3 Mushrooms sliced thin
- Prepare 3 Garlic cloves crushed
- Prepare 1 inch piece of Green Chilli chopped small pieces
- Make ready 1/4 yellow sweet pepper sliced longways
- Get 4 Tsp Sweet Chilli Sauce
Steps to make My Fried Chilli Garlic Chicken on Toasted Baps:
- Toast the inside of the burger buns
- Melt the butter in the frying pan. When hot add the onions then the crushed garlic and the chicken, cook until chicken is coloured. Next add the mushrooms and fry
- Add the green chillies fry for 2 minutes then add the sweet chilli Sauce and mix in.
- Next add rocket peppery lettuce on the bottom bun add a little salt. Pick up some of the chicken mix up and carefully add on top of the peppery lettuce. Share out equally on the other burger buns. Add Mayonaise to the top each bun,just one tsp.
- Add more chicken mix on top until it's gone.
- Add the top bun on top and then serve with some Salad or Chips.
So that’s going to wrap it up with this special food my fried chilli garlic chicken on toasted baps recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!