My style sweetie wrapped Betel leaves paan
My style sweetie wrapped Betel leaves paan

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, my style sweetie wrapped betel leaves paan. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

My style sweetie wrapped Betel leaves paan is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. My style sweetie wrapped Betel leaves paan is something which I’ve loved my whole life.

We, Shashuri and Bou come together to make this amazing favourite of our household, equally relished by all members of our family!. Found at nearly every street corner in India, paan regularly consists of a mixture of spices, mukhwas, dried fruits, and sugar wrapped inside a betel leaf. Find Sweet Paan Wrapped Betel Leaf Often stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

To get started with this recipe, we have to first prepare a few components. You can cook my style sweetie wrapped betel leaves paan using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make My style sweetie wrapped Betel leaves paan:
  1. Make ready 1 Betel leave (paan)
  2. Make ready 2 tsp sweet Fennel
  3. Make ready 2 cherry
  4. Make ready 1 tsp sweet supari
  5. Prepare Pinch chuna
  6. Take Pinch kattha
  7. Get 1 tsp gulkand
  8. Make ready 1 tsp shredded coconut
  9. Get 1 silver paper

It has heart shaped leaves and varies in colour with shades of green. It is cultivated mostly in South India and South East Asia. The betel leaf has lots of medicinal values. It can be eaten without anything added to it too and it is the main component of any kind of paan.

Steps to make My style sweetie wrapped Betel leaves paan:
  1. Assalamualaikum, wash the Betel leave then spread the chuna or kattha,then add all ingredients mentioned by list,then wrapped the leave, decorate the silver paper,now ready to serve.

If the sweet paan has tobacco in it, you spit. Enjoy paan only on occasion, as both the tobacco and non-tobacco forms are linked to oral cancer. Paan Shots is a refreshing paan drink made using paan betel leaves and gulkand. Easy quick recipe using paan; paan dessert; diwali recipes. I had no plans of making this Paan Shots.

So that is going to wrap this up for this special food my style sweetie wrapped betel leaves paan recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!