Mooli Ki Dhokli
Mooli Ki Dhokli

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, mooli ki dhokli. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mooli Ki Dhokli is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Mooli Ki Dhokli is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mooli ki dhokli using 23 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mooli Ki Dhokli:
  1. Get 1 bunch white radish(Mooli)
  2. Take For dhokli ingredients—-
  3. Get 1 cup Wheatflour
  4. Take 2 tbsp rava
  5. Make ready 1 tsp red chill ipowder
  6. Take 1/2 tsp turmeric powder
  7. Get 1/2 tsp ajwani
  8. Get 1/2 tsp roughly cross fennelseeds
  9. Make ready 1 tbsp oil
  10. Take To taste Salt
  11. Get For greavy—
  12. Get 3 tbsp oil
  13. Make ready 1 tsp Mustard seeds
  14. Get 1/2 tsp cumin seeds
  15. Prepare 1/4 tsp hing / asafoetida
  16. Make ready 2 chopped green chilli
  17. Get 1 tsp ginger garlic paste
  18. Get 1 tsp red chilli powder
  19. Prepare 1/4 tsp turmeric powder
  20. Prepare 2 tsp Coriander powder
  21. Prepare 1 1/2 tsp salt or to taste
  22. Make ready 4 cup water
  23. Make ready 1 tbsp amchur
Instructions to make Mooli Ki Dhokli:
  1. All ingredients.Wash &cut the saag &muli.
  2. Take a bowl add all dhokli ingredients crumble it,add little oil to makes a tight dough.Rest it 20 mints.After 20 mints again little knead it & makes small balls.Press little on your palm.
  3. Heat a pan add oil put cumin seeds hing &mustard seeds crackle for a while.Add chopped green chilli sauted, add ginger garlic paste sauted 1 mints.Add muli & saag as well as all spices&salt,except amchur powder.sauteed 1 mints.
  4. Add water.whenever the water boils add all dhokli.Cooked 15 mints on medium flame.In every 5 mints stir it.After 15 mints add amchur mix.it well.
  5. Rajasthani mooli ki dhokli is ready to serve.Serve with boiled rice or roti or chapati

So that is going to wrap it up with this exceptional food mooli ki dhokli recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!