Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chocolaty thandai. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chocolaty Thandai is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Chocolaty Thandai is something which I have loved my entire life. They are fine and they look fantastic.
Celebrate the triumph of goodness with HERSHEY'S Chocolate Flavored Thandai. The HERSHEY'S family wishes you a very colorful and Happy Holi! Happy Ganesh Chaturthi everyone, As always the recipe is right here in the description.
To get started with this recipe, we must first prepare a few components. You can have chocolaty thandai using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chocolaty Thandai:
- Make ready 2 tsp Chocolate syrup
- Get 1 cup milk
- Make ready For thandai powder
- Take 4 tsp fennel seeds
- Take 25 Almonds
- Get 15 Pistachio
- Take 1 tsp Black pepper corn
- Make ready 10 whole Cardamom
- Get 2 tsp melonseeds
- Make ready 2 tsp poppyseeds
- Make ready 1 cup sugar
Thandai means something to cool you off. It's a very traditional spice mix made with fennel seeds, black pepper, cardamom and saffron. SUMMER SPECIAL- KESAR AND CHOCOLATE THANDAI Check out the link for recepie-https CHOCOLATE LOVERS GET READY TO ENJOY CHOCOLATE SANDWICH WITH #moodyfoody If. Thandai Recipe - Spiced Festival Drink With Saffron And Dry Fruits.
Steps to make Chocolaty Thandai:
- Sab se pehle thandai ke ingredient ko grinder main dal ke powder bana kar chalni se chan le.
- Mixer jar main 1tsp chocolate syrup milk and 2tsp thandai powder ice cubes add kchurn kar le.
- Glass main 1tsp Chocolate syrup ko side par pour ke thandai dal ke serve karein.
Make this delicious Thandai for the festival of Holi and serve it as a chilled drink along with Bhang. Thandai is an Indian cold drink prepared with a mixture of almonds, fennel seeds, watermelon kernels, rose petals, pepper, vetiver seeds, cardamom, saffron, milk and sugar. It is native to India and is often associated with the Maha Shivaratri and Holi or Holla mahalla festival. while the recipe for thandai is extremely simple, yet some variations and tips while preparing it. firstly, and more importantly sardai drink tastes great when served chilled. hence plan your recipe well ahead. Thandai recipe is the perfect drink for the festive occasion of Holi and Shivratri. How to make thandai recipe for Holi festival, Homemade Thandai Masala.
So that’s going to wrap this up with this special food chocolaty thandai recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
