Name: Easiest Way to Make Super Quick Homemade Aromatic Mulled Wine
Prep time: 25 min
Cook time: 1 h
Yield: 3
Cuisine: American
Ingredients: 1 bottle red or white wine 750ml; 1 orange or 3 clementines; 2 cinnamon sticks; 1 old vanilla pod seeds used in another recipe; 1 tsp whole cloves; 1 handful of dried sour cherries; 3 star anis; 1 pinch grated nutmeg; 1/2 tsp grated ginger; 1 shot rum; 2 or 3 mixed berries tea bags or other fruity teas; 1 sweetener

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, aromatic mulled wine. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Aromatic Mulled Wine is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Aromatic Mulled Wine is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook aromatic mulled wine using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Aromatic Mulled Wine:

Make ready 1 bottle red or white wine (750ml)
Get 1 orange or 3 clementines
Make ready 2 cinnamon sticks
Take 1 old vanilla pod (seeds used in another recipe)
Take 1 tsp whole cloves
Take 1 handful of dried sour cherries
Prepare 3 star anis
Take 1 pinch grated nutmeg
Get 1/2 tsp grated ginger
Prepare 1 shot rum
Take 2 or 3 mixed berries tea bags (or other fruity teas)
Get 1 sweetener

Steps to make Aromatic Mulled Wine:

Pour wine in a medium sized pot over medium low heat
Juice and zest orange or clementines and add to the pot as well as cinnamon, vanilla, cloves, dried cherries, nutmeg, ginger and star anis
Bring mixture to a very gentle boil and simmer for about 15 minutes then take off heat. At this point you could add a few tablespoons water if flavors are too strong
Add tea bags, sweetener and rum. Leave a few minutes to infuse then strain mixture discarding solids (but keep rehidrated cherries). Serve immediately

So that’s going to wrap this up with this special food aromatic mulled wine recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!