Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spicy creamy chicken curry 🥘. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
How to cook spicy & creamy Chicken Curry. Creamy Coconut Chicken Curry is an easy to make and healthy weeknight curry dinner recipe. Reviews for: Photos of Spicy Chicken Curry.
Spicy Creamy Chicken Curry 🥘 is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Spicy Creamy Chicken Curry 🥘 is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook spicy creamy chicken curry 🥘 using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Creamy Chicken Curry 🥘:
- Make ready For Marination:
- Prepare Boneless Chicken (1 kg)
- Get Yogurt/ Dahi (1 cup)
- Prepare Almonds/ Badam (6)
- Get Green chilli/ Hari Mirch(3 medium)
- Get Coriander (1/2 cup)
- Get Garlic paste/ Lehsan (1/2 tsp)
- Make ready Pink Salt/ Namak (1 tsp or per taste)
- Prepare Red chilli powder/ Lal mirch (1 tsp)
- Get Turmeric powder/ Haldi (1/2 tsp)
- Prepare All spice powder/ Garam Masala (1/2 tsp)
- Prepare For cooking:
- Prepare Oil (4 tbsp or as required)
- Prepare Garlic paste (1/2 tsp)
- Take Sliced Onion (1)
- Make ready For Garnish:
- Prepare Cream (4 tbsp)
- Get Coriander as required
A simple made-from-scratch curry, slow-cooked spicy chicken curry is delicious. Slow cooked to intensify the heat and flavour. Make this easy spicy almond butter chicken curry. It is perfect for a Sunday dinner, or to feed a crowd.
Instructions to make Spicy Creamy Chicken Curry 🥘:
- Arrange ingredients. First whisk yogurt, add spices and crushed paste of (Almonds, Green chilli, coriander). Now mix it well.
- Add chicken and coat well. Marinate for 15 mins.
- Now heat oil in wok. Add garlic paste and mix well, then add sliced onions and saute well.
- Now add marinated chicken and cook on medium flame till chicken is white and now turn the flame low and cover it with lid and let it cook on low flame.
- When chicken is done add some cream and mix well. Garnish and serve hot with flat bread or rice and a bowl of salad on side. Enjoy.
The curry sauce turns out so rich and creamy. Any kind of curry is a favorite at our house. So, when the opportunity came up to create our own almond butter uses, I jumped at the chance. This spicy chicken curry is chock full of spices, from fiery cayenne pepper to flavorful garam masala. Condensed cream of chicken soup is gussied up with some cream, diced cooked chicken, and curry powder.
So that’s going to wrap it up with this exceptional food spicy creamy chicken curry 🥘 recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
